Authentic Italian, From Our Heart to Your Table



Our Menu

Menu
Antipast - Starter
Starter dishes
La Familglia Antipasto Meat
A classic Italian meat platter, layered with a variety of bold, savory cured meats
1 person
£12.50
2 person
£23.00
La Famiglia Antipasto di Mare
An Italian seafood platter featuring a variety of marinated and cured fish with bright, coastal flavours
1 person
£13.00
2 person
£24.00
Calamari Fritti
Crispy golden-fried calamari served with lemon and a side of tartare sauce
£9.50
Gamberoni Diavola
King prawns with mushrooms in a light spicy tomato sauce
£10.50
Cocktail Gamberetti
Prawn cocktail with salad and Thousand Island dressing
£9.00
Funghi Grattinati al Formaggio
Oven-baked mushrooms, garlic, and topped with cheese
£8.50
Insalata Caprese
Tomato and mozzarella balls with olive oil, Italian herbs and fresh basil
£9.50
Mozzarella in Carroza
Deep-fried mozzarella cheese in breadcrumbs topped with tomato sauce
£8.50
Melone e Prosciutto
Sweet, ripe melon paired with thinly sliced Italian cured ham, a refreshing and classic combination
£9.00
Bruschetta Napolitano with Buffalo Mozzarella
£8.50
Garlic Bread with Cheese
£6.50
Pizza Garlic Bread with cheese
£8.50
Pasta
Tagliatelle Bolognese
Original Bolognese recipe with a slow-cooked beef ragu
£13.50
Pasta Pazza
Linguini pasta cooked with Gorgonzola cheese, with nuts, cream and Mascarpone
£16.95
Spaghetti A Pomodoro
spaghetti with San Marzano tomato, garlic and fresh basil
£13.90
Linguini Sorrentina
Linguini with Tiger prawns, asparagus, olive oil, garlic and fresh chilli
£15.95
Tagliatelle Con Polpette
Tagliatelle pasta with homemade meatballs and tomato sauce
£15.50
Spaghetti Shellfish
Fresh Spaghetti with fresh prawns, mussels and baby clams.
£18.50
La famiglia Pasta
fresh penne pasta cooked with chicken, fresh chilli and broccoli in a tomato napolitana sauce with a touch of cream
£15.95
Penne Arrabiatta
penne pasta in a spicy tomato sauce with garlic and onions.
£12.50
Spaghetti Carbonara
spaghetti, pancetta, parmesan, egg yolk in a cream sauce.
£13.95
Penne Amatricana
Penne pasta with pancetta, onion and garlic in a tomato sauce.
£15.95
Lobster Tortellini
Fresh homemade Tortellini filled with fresh lobster served in a creamy, aromantic sauce
£22.50
Pizza
Homemade, freshly made 12-inch. Pizza's made with the freshest of ingredients.
Margherita
Mozzarella, fresh basil and tomato sauce.
£12.50
Capricciosa
Mushroom, peppers, Ham topped with mozzarella on top of a tomato sauce base
£14.95
Tropicana
Ham, pineapple, topped with mozzarella on a tomato sauce base.
£14.95
Pizza Diavola
Spicy sausage, onions, chilli, topped with mozzarella cheese on a tomato sauce base
£14.95
Pizza Compagna
Pizza on a tomato sauce base topped with Prosciutto, Rocket salad, Buffalo mozzarella, Parmesan cheese draped with balsamic vinegar and honey
£16.95
La Famiglia
On a tomato sauce base accompanied with mushrooms, onion, peppers, ham, pepperoni, olives topped with mozzarella cheese
£16.95
Pizza Volcano
Italian spicy sausage, mushrooms, olives, and artichokes on a tomato sauce base, topped with mozzarella cheese
£15.95
Marinara
Prawns and tuna On a tomato sauce base
£18.50
Pizza Tonno a Cipola
tuna and onion on a tomato sauce base
£15.95
Napolitana
anchovies, capers and chilli on a tomato sauce base
£15.95
Calzone
Folded pizza enclosed with tomato sauce, ham, mushrooms and mozzarella cheese.
£14.95
Calzone Vegtarian
folded pizza with tomato sauce, mushrooms, spinach, olives and mozzarella cheese
£15.00
The filleto selection
Filletto
8 oz Fillet steak
£31.50
Pepper Verde
8 oz Fillet steak accompanied by homemade green peppercorn sauce
£34.95
Diane
Fillet steak accompanied with a brandy, mustard and mushroom suace
£34.95
Torneto Rossini
Fillet Steak on a Croton base, topped with duck liver pâté and madeira sauce
£34.95
Tagliata Di Manzo
Our signature steak, sliced, flame-grilled fillet steak with brandy and balsamic. Dressed with rocket salad and aged Parmesan cheese
£32.50
Steaks
farmed locally and aged 28 days for flavour
Ribeye
£28.90
Sirloin
£25.50
T-Bone
£34.95
Vitello (Veal)
Saltimbocca alla Romana
Sliced Veal with prosciutto cooked in a sage butter and white wine sauce
£23.95
Pesce (Fish Dishes)
Branzino
Pan Fried Sea Bass fillet cooked with cherry tomatoes, prawns and olives in a garlic white wine sauce
£22.50
Salmone
Pan-seared salmon delicately simmered in a rich brandy-infused tomato sauce. finished with velvety Cream sauce for a harmonious blend of flavours
£22.50
Pollo (Chicken Dishes)
Pollo La famiglia
Organic and Farmed Chicken breast in a mushroom and cream sauce
£18.50
Pollo Milanese
Organic and Farmed Chicken Breast coated in breadcrumbs and pan-fried in olive oil. Milanese style
£18.50
Pollo Suprema
Organic and Farmed Chicken breast in a mushroom and cream sauce with asparagus
£19.50
Risotto
Risotto Primovera
Arabio rice with courgette, mushrooms and peas
£16.50
Risotto Funghi e formaggio
Arabio rice in a splendid 4 cheese and mushroom sauce.
£17.95
Cortorini (Extras)
Bread
£3.95
Olives
£4.50
French fries
£4.95
Zuchinni Fritter
fried courgettes
£5.90
Sauted Potatoes
Potatoes with bacon, onions and rosemary.
£6.50
Rocket and Parmesan Salad
a peppery Rocket, aged Parmesan and sweet Sicilian cherry tomatoes, drizzled with extra virgin olive oil and balsamic glaze
£8.50
Mixed Salad
£6.50
Kids Menu
Spagetti Bolognese
£7.50
Penne Pomodoro
Penne pasta with San Marzano tomato, garlic and fresh basil.
£6.95
8" Margherita
£7.90
Special Occasions
La Famiglia, your ultimate destination for celebrating milestones, anniversaries, and holidays. Indulge in our delectable home-cooked dishes and service that is truly exceptional. Join us and create unforgettable memories in a warm and inviting atmosphere that feels like home!



Our Culinary Journey
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Our journey began when our family arrived in Bristol from the hills of Bergamo, bringing with us a deep love for traditional Italian cooking and the dream of sharing it with our new community.

In 2005, we opened our very first restaurant—small, humble, and full of heart. Over the past 20 years, we’ve dedicated ourselves to perfecting our craft, refining our recipes, and nurturing the warm hospitality that defines us. What started as a family ambition has grown into a culinary legacy, and today we proudly present our magnum opus: La Famiglia.

A celebration of everything we’ve learned, loved, and shared along the way. Welcome to our table—where passion, tradition, and family come together.
Upcoming Events

Fathers DaySun 21 JunLa famiglia
